|
Ingredients:
|
Amount per serving:
|
% Daily Value: +
|
| Total Carbohydrate | 1 g | <1% |
| Dietary Fiber | 0.00013 g | <1% |
| Vitamin A (Carotenoids isolated from Blakeslea trispora yeast in a base of soy) | 15,000 IU | 300% |
| Vitamin C (Ascorbic Acid) | 1,000 mg | 1667% |
| Vitamin D (Ergocalciferol, D-2) | 800 IU | 200% |
| Vitamin E (d-Alpha Tocopheryl Succinate) | 200 IU | 667% |
| Thiamine (Thiamine mononitrate, B-1) | 25 mg | 1667% |
| Riboflavin (Vitamin B-2) | 25 mg | 1471% |
| Niacin (B-3) | 25 mg | 125% |
| Vitamin B-6 (Pyridoxine HCl) | 21.5 mg | 1075% |
| Vitamin B-6 (pryidoxal-5-Phosphate) | 3.5 mg | 175% |
| Folate (Folic Acid) | 400 mcg | 100% |
| Vitamin B-12 (as cyanocobalamin) | 100 mcg | 1667% |
| Biotin | 300 mcg | 100% |
| Pantothenic Acid (Calcium Pantothenate) | 25 mg | 250% |
| Calcium (Calcium Carbonate Malate) | 250 mg | 25% |
| Iodine (Potassium Iodide and Kelp) | 88 mcg | 59% |
| Magnesium (Magnesium Oxide, Citrate) | 125 mg | 31% |
| Zinc (Zinc Picolinate, Methionate) | 15 mg | 100% |
| Selenium (Selenomethionine) | 100 mcg | 143% |
| Copper (Copper Citrate, Gluconate) | 1 mg | 50% |
| Manganese (Manganese Gluconate, Citrate) | 6 mg | 300% |
| Chromium (Chromium Picolinate, Polynicotinate) | 20 mcg | 167% |
| Molybdenum (Sodium Molybdate) | 100 mg | 133% |
| Vandium (Vandyl Sulfate) | 30 mg | ~ |
| Bio-Rose™ Blend (Lemon Bioflavonoids, Acerol Cherry, Rose Hips, Rutinand Hesperidin) | 176 mg | ~ |
| Lipotropic Blend (Inositol and Choline Bitartrate) | 36 mg | ~ |
| Digestive Support Blend (Betaine HCl, Amytase, Lipase and Cellulase) | 34 mg | ~ |
| Quercetin (from Dimorphandra mollis) | 25 mg | ~ |
| Great Greens™ (Organic Spirulina, Green Tea (leaf), Organic Alfalfa (leaf), Chlorella (chlorella pyrenoidea, whole), Broccoli Powder, Spinach (leaf), Kale (leaf), Cauliflower, Cabbage (leaf), Peppermint (aerial), Organic Wheat Grass Juice (leaf), Barley | 1,000 mg | ~ |
| Boron (as Boron Citrate Complex) | 100 mcg | ~ |